Quiche tasting

Quiche tasting

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November 28, 2024

Last year we had various tasting events, from vine to cheese fondue and Swiss chocolate. The winter season started and we start again with a quiche tasting. Five different quiches, from typical French to vegetarian or gluten free quiches were prepared by various phd students. Our phd students from Taiwan developed into a wine expert and organised the fitting wines. A very tasty and chatty event and great socialising.
We also already settled for the next event – a gin tonic tasting with different gin, tonics and sites.

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